Hey there, I’m Audra – recipe developer, food photographer, pug lover, cookie connoisseur and your new vegan BFF! Welcome to my cozy corner of the internet where plant-based cooking & baking is approachable, delicious, and most importantly – fun!
Back in 2019, my husband and I went vegan after learning about the horrifying realities of animal farming.
But let’s be real, the thought of giving up our favorite desserts and comfort foods was a bit daunting. So, I embarked on a quest to veganize all our faves, from classic chocolate chip cookies to fluffy cinnamon rolls. The outcome was a bit messy but absolutely drool-worthy.
I believe that food is more than just fuel – it’s a way to connect with others, to create memories, and to express love. Over the last four years, I’ve been experimenting, tweaking, and perfecting my recipes, and now I’m so excited to share them with you. My mission is simple: to provide you with the tips and tools to make vegan food you actually want to eat.
I know that navigating a plant-based lifestyle can feel lonely and isolating. But don’t sweat it, my friend! Whether you’re dipping your toes into veganism, navigating food allergies like avoiding eggs and dairy, or simply craving a vegan twist on your favorite dish, I’ve got you covered. And it’s not just about the recipes – I’m also here to be your guide, your cheerleader, and help build your confidence in the kitchen.
Now, I won’t lie to you – things might get a little chaotic. There might be flour everywhere, and the frosting might not look perfect. But that’s part of the fun, right?
So come on in, let’s whip up some magic and make the world a more compassionate, more delicious place. I can’t wait to bake up a storm with you and see what drool-worthy creations you come up with!