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Vegan Double Chocolate Zucchini Muffins
Vegan Double Chocolate Zucchini Muffins made with chocolate chunks, grated fresh zucchini, and creamy non-dairy yogurt. These muffins are not only irresistibly chocolaty and moist, but they also sneak in a healthy dose of zucchini for an extra nutritional punch. Perfect for a cozy morning treat or a guilt-free dessert, this easy-to-follow recipe promises delicious results every time.
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Hey, I’m Audra!
Animal lover, vegan foodie and big believer that there’s always room for dessert. I live on the beautiful coast of Maine with my husband and our fur-babies. I’m obsessed with creating vegan recipes that are indulgent, nostalgic and downright delicious.
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